Carbon Neutrality by Marko HakovirtaThis book offers a fresh, comprehensive outlook on a paramount global challenge: climate change, seamlessly integrating intricate themes like climate science, innovative technology solutions, strategic business models, essential investments, and societal impacts. The book targets decision-makers, business leaders, educators, and those seeking a comprehensive grasp of this critical issue. It imparts insights into the necessary strategic alignment to understand and address the diverse elements required for mitigating and adapting to climate change effects. As a practical guide, it delineates a clear roadmap for implementing solutions and driving essential transformations. By fusing these multifaceted aspects, the book constructs a comprehensive framework that offers astute guidance for navigating the path towards achieving global carbon neutrality and effectively combatting climate change.
Call Number: QC903 .H35 2023
ISBN: 9783031452017
Publication Date: 2023-11-30
Industrial Farm Animal Production, the Environment, and Public Health by James Merchant (Editor); Robert Martin (Editor)Essential essays on the environmental impacts of factory farms on public health. The rapid--and relatively recent--concentration of food animal production into factory farms makes meat plentiful and cheap, but this type of agriculture comes at a great cost to human health and the environment. In Industrial Farm Animal Production, the Environment, and Public Health, editors James Merchant and Robert Martin bring together public health experts to explore the most critical topics related to industrial farm animal production. The environmental impacts of these concentrated animal-feeding operations endanger the health of farm and meatpacking workers, neighbors, and surrounding communities. Factory farms create public health hazards such as antibiotic-resistant bacteria due to the overuse of antibiotics in livestock, as well as water polluted with nitrates, microbes, and other harmful chemicals. Despite the clear need for greater worker protection and oversight to mitigate the environmental harms of these practices, factory farms are notoriously difficult to regulate. Industrial animal operations are located predominantly in rural areas, often next to poor communities and communities of color. Food companies have driven independent producers nearly to extinction, sapped the economic vitality of rural communities, and amassed sweeping political influence at both the state and national levels to effectively prevent mitigation efforts. Essays in this volume cover pertinent topics such as the history, structure, and trends in the factory farming industry; water and air pollution; infectious disease health effects; community and social impacts; environmental justice and sustainable agriculture; and the impacts of COVID-19 among meatpacking workers.
Call Number: RA566 .I54 2024
ISBN: 9781421450407
Publication Date: 2024-09-24
Saving the Chesapeake by Andrew S. RameyThe decades-long effort to protect one of the nation's most important waterways The Chesapeake Bay is the largest estuary in the United States and the site of some of the most significant moments in the nation's history. This book provides for the first time a comprehensive story of the effort to save and protect its waters and living resources for future generations. Andrew Ramey describes the enormous task--engaging the states in the Bay's watershed and the federal government since 1983--to realize one of the largest, most complex, and most expensive ecosystem restoration projects ever undertaken. He also unfolds a dramatic political narrative, tracing the momentous changes in American environmental politics from the "green" heyday of the 1960s and 1970s to the environmental movement's collision with the Reagan administration in the 1980s and the movement's ultimate triumph over the anti-environmental backlash of the 1990s and early 2000s. Along the way, he clarifies assumptions about the environmental movement, the major parties' roles in it, and our society's efforts to forge sustainable relationships with the natural world. Saving the Chesapeake reveals how a campaign to rescue this crucial resource altered the course of American environmentalism.
Call Number: TD225.C43 R36 2025
ISBN: 9780813952666
Publication Date: 2025-02-06
Novel Approaches Toward Sustainable Tilapia Aquaculture by Seyed Hossein Hoseinifar (Editor); Hien Van Doan (Editor)The global human population will reach nine billion by 2050, and seafood is projected to be the primary food source to sustain such a large population. According to a recent World Bank report, aquaculture will be the prime source of seafood by 2030. Tilapia is one of the promising species for commercial aquaculture and one of the second most farmed fish worldwide. Given the issues raised by Antibiotic misuse in intensive aquaculture, such as the occurrence of resistant bacteria, it is necessary to develop environment-friendly strategies that could be used to improve production in a sustainable manner. Also, there is a need to establish the best aquaculture practice (BAP) approaches to avoid significant disruption to the ecosystem, the loss of biodiversity, and substantial pollution impact on the environment. The book covers the recent findings regarding sustainable tilapia farming through environment-friendly approaches. This book contains chapters that cover the current status of world tilapia farming and the concept of sustainability of tilapia culture (Chap. 1). Chap. 2 discusses the health management of tilapia with a particular focus on various diseases and treatments. Chap. 3 provides an updated view of the possible effects of feed additives on tilapia reproductive performance. Chap. 4, 5, and 6 cover the recent findings on the gut microbiota of tilapia with a particular focus on structure and modulation. Chap. 7 focuses on the use of medicinal plants for sustainable tilapia farming. Chap. 8 provides insights into the application of alternative protein sources to decrease fish meal consumption. Chap. 9 highlights the importance of culture systems for the development of sustainable tilapia aquaculture. We believe the current book will be very helpful to academics, researchers, and policy-makers in aquaculture.
Call Number: SH167 .T54 N68 2023
ISBN: 9783031383205
Publication Date: 2023-12-30
Climate Change and Human Health Scenarios by Rais Akhtar (Editor)The objective of the present edited book is to encompass studies from both developed and developing countries of Asia, Africa Europe, and Americas, to understand and present a comparative scenario of the climate change and other environmental determinants of health and disease in geographically diversified countries. Environment and health perspective dates back to Hippocrates treatise written 400 B.C.E. In his book On Airs, Waters and Places, Hippocrates described diseases as associated with environmental conditions, "Whoever wishes to investigate medicine properly, should proceed thus: in the first place to consider the seasons of the year, and what effects each of them produces for they are not at all alike, but differ much from themselves in regard to their changes. Then the winds, the hot and the cold, especially such as are common to all countries, and then such as are peculiar to each locality. We must also consider the qualities of the waters, for as they differ fromone another in taste and weight, so also do they differ much in their qualities. In the same manner, when one comes into a city to which he is a stranger, he ought to consider its situation, how it lies as to the winds and the rising of the sun; for its influence is not the same whether it lies to the north or the south, to the rising or to the setting sun". There has been a greater emphasis in the last four decades on understanding environmental factors which affect human health, after United Nations established Intergovernmental Panel on Climate Change (IPCC) in 1988 aimed at to evaluate research on changing environmental condition, particularly climate change and its impacts on human wellbeing, including human health, as consequences of extreme heat waves conditions, sea level rise, forced migration, air pollution, droughts, and wildfires. From these studies, risk levels of vulnerable populations and regions can be assessed and level of resilience of healthcare infrastructure that may be used in environmental health policy and equity of these countries.
Call Number: QC903 .C55 2023
ISBN: 9783031388774
Publication Date: 2024-01-02
Big Box USA by Bart Elmore (Editor); Rachel S. Gross (Editor); Sherri Sheu (Editor)Big Box USA presents a new look at how the big box retail store has dramatically reshaped the US economy and its ecosystems in the last half century. From the rural South to the frigid North, from inside stores to ecologies far beyond, this book examines the relationships that make up one of the most visible features of late twentieth-century and early twenty-first-century American life. The rise of big box retail since the 1960s has transformed environments on both local and global scales. Almost everyone has explored the aisles of big box stores. The allure of "everyday low prices" and brightly colored products of every kind connect shoppers with a global marketplace. Contributors join a growing conversation between business and environmental history, addressing the ways American retail institutions have affected physical and cultural ecologies around the world. Essays on Walmart, Target, Cabela's, REI, and Bass Pro Shops assess the "bigness" of these superstores from "smokestacks to coat racks" and contend that their ecological impacts are not limited to the footprints of parking lots and manufacturing but also play a didactic role in educating consumers about their relationships with the environment. A model for historians seeking to bring business and environmental histories together in their analyses of merchant capital's role in the landscapes of everyday life and how it has remade human relationships with nature, Big Box USA is a must-read for students and scholars of the environment, business, sustainability, retail professionals, and a general audience.
Call Number: HF5465.U62 B54 2024
ISBN: 9781646425938
Publication Date: 2024-04-15
Sustainable Strategies for Air Pollution Mitigation by Matthew Chidozie Ogwu (Editor); Sylvester Chibeuze Izah (Editor)This book reviews air pollution, discussing its far-reaching impacts and presenting sustainable strategies to effectively address and mitigate these challenges. The book explores how addressing air pollution is in alignment with the United Nations Sustainable Development Goals, specifically SDG 3 (Good Health and Well-being), SDG 11 (Sustainable Cities and Communities), and SDG 13 (Climate Action). In this book, readers will find in-depth discussions on the effects of air pollution on human health, ecosystems, and the environment, underscoring the urgent need for effective mitigation strategies and the critical role of air pollution in driving climate change. The book also examines the economic impacts of air pollution and the disproportionate burden it places on vulnerable populations, emphasizing the importance of equitable public health policies and the necessity of social justice in pollution control efforts. Furthermore, this work presents sustainable strategies for managing air quality, stressing their significance for both human health and climate benefits. It provides an authoritative analysis of the policies and regulations crucial to achieving clean air, highlighting their role in reducing the adverse effects of air pollution on public health. Special attention is given to the latest technologies and innovations designed to mitigate air pollution. Together with its companion volume, "Air Pollutants in the Context of the One Health Approach: Fundamentals, Sources, and Impacts," this book serves as an essential resource for researchers, policymakers, students, and all those dedicated to tackling the complex challenges posed by air pollution and its far-reaching consequences for human health, the environment, and global sustainability.
Call Number: TD883.1 .S87 2024
ISBN: 9783031741562
Publication Date: 2024-12-05
Life Cycle Assessment by Michael Hauschild (Editor); Ralph K. Rosenbaum (Editor); Stig Irving Olsen (Editor)This book is a uniquely pedagogical while still comprehensive state-of-the-art description of LCA-methodology and its broad range of applications. The five parts of the book conveniently provide: I) the history and context of Life Cycle Assessment (LCA) with its central role as quantitative and scientifically-based tool supporting society's transitioning towards a sustainable economy; II) all there is to know about LCA methodology illustrated by a red-thread example which evolves as the reader advances; III) a wealth of information on a broad range of LCA applications with dedicated chapters on policy development, prospective LCA, life cycle management, waste, energy, construction and building, nanotechnology, agrifood, transport, and LCA-related concepts such as footprinting, ecolabelling,design for environment, and cradle to cradle. IV) A cookbook giving the reader recipes for all the concrete actions needed to perform an LCA. V) An appendix with an LCA report template, a full example LCA report serving as inspiration for students who write their first LCA report, and a more detailed overview of existing LCIA methods and their similarities and differences.
The Presidents and the Planet by Jay HakesThe Presidents and the Planet recounts the story of the world?s greatest environmental dilemma through the eyes of early climate change pioneers. It begins in the 1950s, when American scientists first warned about the risks of pollution altering the natural climate in dramatic ways, the national media began covering the matter, and experts first offered testimony to congressional committees on the topic. The story ends in the early 1990s, by which time global efforts to confront the challenge were advancing, while political turmoil had begun to undermine U.S. leadership?s ability to address current and future environmental threats. While some early proponents endorsing climate action are well known, many of the major players have gone largely unrecognized. The oceanographer Roger Revelle exerted influence on eight White Houses during his life and even one after his death, when his former student Al Gore assumed the office of vice president. William Nordhaus had already written seminal studies on climate change when President Jimmy Carter appointed him to the Council of Economic Advisors. Four decades later, the Yale professor won the Nobel Prize in economics for his work on the subject. John Chafee, a Republican from Rhode Island, chaired the Senate?s first committee on the problem and provided concrete solutions to face the dangers of a warming planet during the Reagan administration. The drama reached a full pitch during the George H. W. Bush years, as vocal advocates for climate action and staunch foes of government regulation wrestled over the direction of U.S. energy and environmental policy. To better trace the evolving climate debate in America, author Jay Hakes inspected the archives and writings of prominent scientists and the pivotal reports of the National Academy of Sciences, and traveled to presidential libraries to discover how commanders-in-chief and their science, economic, and political advisors addressed the issue. The Presidents and the Planet affords fresh perspectives that will alter the public?s understanding of when officials first grasped the dire consequences of climate change.
Call Number: QC903.2.U6 H35 2024
ISBN: 9780807181904
Publication Date: 2024-08-05
Seafood and Aquaculture Marketing Handbook by Carole R. Engle; Kwamena K. Quagrainie; Madan M. DeySEAFOOD AND AQUACULTURE MARKETING HANDBOOK Aquaculture, the farming of aquatic animals and plants, and other seafood business continue to grow rapidly around the world. However, many of these businesses fail due to the lack of sufficient attention to marketing. The Seafood and Aquaculture Marketing Handbook provides the reader with a comprehensive yet user-friendly presentation of key concepts and tools necessary for aquaculture and seafood businesses to evaluate and adapt to changing market conditions. Markets for aquaculture and seafood products are diverse, dynamic, and complex. The Seafood and Aquaculture Marketing Handbook presents fundamental principles of marketing with specific discussion of aquaculture and seafood market channels and supply chains from around the world, and builds towards a step-by-step approach to strategic market planning for successful aquaculture and seafood businesses. This book is an essential reference for all aquaculture seafood business as well as students of aquaculture. The volume contains a series of synopses of specific markets, an extensive annotated bibliography, and webliography for additional sources of information. Written by authors with vast experience in international marketing for aquaculture and seafood products, this volume is a valuable source of guidance for those seeking to identify profitable markets for their aquaculture and seafood products.